Definition of Saleratus. Meaning of Saleratus. Synonyms of Saleratus

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Definition of Saleratus

Saleratus
Saleratus Sal`e*ra"tus, n. [NL. sal a["e]ratus; -- so called because it is a source of fixed air (carbon dioxide). See Sal, and and A["e]rated.] (Old Chem.) A["e]rated salt; a white crystalline substance having an alkaline taste and reaction, consisting of sodium bicarbonate (see under Sodium.) It is largely used in cooking, with sour milk (lactic acid) or cream of tartar as a substitute for yeast. It is also an ingredient of most baking powders, and is used in the preparation of effervescing drinks.
saleratus
Sodium So"di*um, n. [NL., fr.E. soda.] (Chem.) A common metallic element of the alkali group, in nature always occuring combined, as in common salt, in albite, etc. It is isolated as a soft, waxy, white, unstable metal, so readily oxidized that it combines violently with water, and to be preserved must be kept under petroleum or some similar liquid. Sodium is used combined in many salts, in the free state as a reducer, and as a means of obtaining other metals (as magnesium and aluminium) is an important commercial product. Symbol Na (Natrium). Atomic weight 23. Specific gravity 0.97. Sodium amalgam, an alloy of sodium and mercury, usually produced as a gray metallic crystalline substance, which is used as a reducing agent, and otherwise. Sodium bicarbonate, a white crystalline substance, HNaCO3, with a slight alkaline taste resembling that of sodium carbonate. It is found in many mineral springs and also produced artificially,. It is used in cookery, in baking powders, and as a source of carbonic acid gas (carbon dioxide) for soda water. Called also cooking soda, saleratus, and technically, acid sodium carbonate, primary sodium carbonate, sodium dicarbonate, etc. Sodium carbonate, a white crystalline substance, Na2CO3.10H2O, having a cooling alkaline taste, found in the ashes of many plants, and produced artifically in large quantities from common salt. It is used in making soap, glass, paper, etc., and as alkaline agent in many chemical industries. Called also sal soda, washing soda, or soda. Cf. Sodium bicarbonate, above and Trona. Sodium chloride, common, or table, salt, NaCl. Sodium hydroxide, a white opaque brittle solid, NaOH, having a fibrous structure, produced by the action of quicklime, or of calcium hydrate (milk of lime), on sodium carbonate. It is a strong alkali, and is used in the manufacture of soap, in making wood pulp for paper, etc. Called also sodium hydrate, and caustic soda. By extension, a solution of sodium hydroxide.

Meaning of Saleratus from wikipedia

- and in German Salniter (the source of Nitrogen, Nitrat etc.). The word saleratus, from Latin sal æratus (meaning "aerated salt"), was widely used in the...
- contact killer for Spanish moss when mixed 1⁄4 cup per gallon. The word saleratus, from Latin sal æratus meaning "aerated salt", first used in the nineteenth...
- Spring Rock Spring Sage Hollow Reservoir Saleratus Reservoir Number 1 Saleratus Reservoir Number 2 Saleratus Reservoir Number 3 Shearing Corral Reservoir...
- ****vered. Babbitt moved to New York City, where he began to manufacture "saleratus" (or sodium bicarbonate, commonly called baking soda). He used a process...
- ammonia inhalants, containing forms of ammonium carbonate. The term "saleratus" was applied confusingly to both pot****ium bicarbonate and to sodium bicarbonate...
- on the left of the road, and flows into Saleratus Cr****. Animals must not be allowed to drink the Saleratus water." There the trail turned to follow...
- 10 pounds of salt. Chipped beef, rice, tea, dried beans, dried fruit, saleratus (for raising bread), vinegar, pickles, mustard, and tallow might also...
- Valley Lake Redmond Lake Rex Reservoir Rim Seep Rocky Ford Reservoir Saleratus Reservoir Salina Reservoir Sargent Lake Scrub Flat Reservoir Sheep Valley...
- Reservoir Rochester Reservoir Rock Reservoir Round Knoll Pond Russel Pond Saleratus Reservoir Sand Bench Reservoir Sand Pond Saucer Basin Reservoir Short...
- pioneers in the 1700s were familiar with adding salts, such as potash and saleratus to their biscuits and cornbread to make it rise. Perhaps they tried a...