-
Tunisia such as the "Tunisian salad" and "black
olive and
orange salad" (
salatat zaytoon) and from
Tunisia salata machwiya is a
grilled salad made from...
-
Palestinians may call
their traditional cu****ber and
tomato salad salatat al-bandura or
salatat banadura ("tomato salad"), or
salata na'meh.
Other similar salads...
- mast o khiar. in
Saudi Arabia, it is
known as سَلَطَة خِيار باللَّبَن,
salaṭat ḵiyār bi-l-laban, made from
yogurt and cu****bers.[citation needed] A variation...
- with lemon, garlic,
olive oil and
various seasonings Chickpea salad or
salatat hummus (سلطة حمص)—an Arab
salad with
cooked chickpeas,
lemon juice, garlic...
- cu****ber, onion,
olive oil and
lemon juice,
Palestinian variant called Salatat al-bundura ("tomato salad") Baba ghanoush—aubergine (eggplant)
salad Hummus—ground...
- onions,
peanut butter, and salt. They are
eaten raw. A
peanut salad called salatat dakwa is also eaten. A po****r
Sudanese mullah (savory stew) is mullah...
-
Feteer meshaltet (فطير مشلتت) In Egypt, meze,
commonly referred to as
salatat (سلطات),
salads and
cheeses are
traditionally served at the
start of a...
- oil. Taraxa**** dens-leonis
Common dandelion (Hebrew: shen ha'ari;Arabic:
salaṭat; sarṭat er-ruḥbān) The
dandelion is a leaf-vegetable
whose leaves are consumed...
