Definition of Sacchari. Meaning of Sacchari. Synonyms of Sacchari

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Definition of Sacchari

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Arenga saccharifera
Gomuti Go*mu"ti, n. [Malayan gumuti.] A black, fibrous substance resembling horsehair, obtained from the leafstalks of two kinds of palms, Metroxylon Sagu, and Arenga saccharifera, of the Indian islands. It is used for making cordage. Called also ejoo.
Laminaria saccharina
Tangle Tan"gle, n. 1. [Cf. Icel. [thorn]["o]ngull. See Tang seaweed.] (Bot.) Any large blackish seaweed, especially the Laminaria saccharina. See Kelp. Coral and sea fan and tangle, the blooms and the palms of the ocean. --C. Kingsley. 2. [From Tangle, v.] A knot of threads, or other thing, united confusedly, or so interwoven as not to be easily disengaged; a snarl; as, hair or yarn in tangles; a tangle of vines and briers. Used also figuratively. 3. pl. An instrument consisting essentially of an iron bar to which are attached swabs, or bundles of frayed rope, or other similar substances, -- used to capture starfishes, sea urchins, and other similar creatures living at the bottom of the sea. Blue tangle. (Bot.)See Dangleberry. Tangle picker (Zo["o]l.), the turnstone. [Prov. Eng.]
Lepisma saccharina
Lepisma Le*pis"ma (l[-e]*p[i^]z"m[.a]), n. [NL., fr. Gr. le`pisma peel, fr. lepi`s -i`dos, a scale.] (Zo["o]l.) A genus of wingless thysanurous insects having an elongated flattened body, covered with shining scales and terminated by seven unequal bristles. A common species (Lepisma saccharina) is found in houses, and often injures books and furniture. Called also shiner, silver witch, silver moth, and furniture bug.
Monosaccharide
Monosaccharide Mon`o*sac"cha*ride, n. Also -rid -rid . [Mono- + saccharide.] (Chem.) A simple sugar; any of a number of sugars (including the trioses, tetroses, pentoses, hexoses, etc.), not decomposable into simpler sugars by hydrolysis. Specif., as used by some, a hexose. The monosaccharides are all open-chain compounds containing hydroxyl groups and either an aldehyde group or a ketone group.
Niteosaccharin
Niteosaccharin Ni`teo*sac"cha*rin, n. [Nitro- + saccharin.] (Chem.) An explosive nitro derivative of certain sugars, analogous to nitroglycerin, gun cotton, etc.
Saccharic
Saccharic Sac*char"ic, a. (Chem.) Of, pertaining to, or obtained from, saccharine substances; specifically, designating an acid obtained, as a white amorphous gummy mass, by the oxidation of mannite, glucose, sucrose, etc.
Sacchariferous
Sacchariferous Sac`cha*rif"er*ous, a. [L. saccharon sugar + -ferous.] Producing sugar; as, sacchariferous canes.
Saccharified
Saccharify Sac*char"i*fy, v. t. [imp. & p. p. Saccharified; p. pr. & vb. n. Saccharifying.] [L. saccharon sugar + -fy: cf. F. saccharifier.] To convert into, or to impregnate with, sugar.
Saccharify
Saccharify Sac*char"i*fy, v. t. [imp. & p. p. Saccharified; p. pr. & vb. n. Saccharifying.] [L. saccharon sugar + -fy: cf. F. saccharifier.] To convert into, or to impregnate with, sugar.
Saccharifying
Saccharify Sac*char"i*fy, v. t. [imp. & p. p. Saccharified; p. pr. & vb. n. Saccharifying.] [L. saccharon sugar + -fy: cf. F. saccharifier.] To convert into, or to impregnate with, sugar.
Saccharilla
Saccharilla Sac`cha*ril"la, n. A kind of muslin.
Saccharimetrical
Saccharimetrical Sac`cha*ri*met"ric*al, a. Of or pertaining to saccharimetry; obtained by saccharimetry.
Saccharimetry
Saccharimetry Sac`cha*rim"e*try (s[a^]k`k[.a]*r[i^]m"[-e]*tr[y^]), n. The act, process or method of determining the amount and kind of sugar present in sirup, molasses, and the like, especially by the employment of polarizing apparatus.
saccharin
Saccharine Sac"cha*rine (? or ?), n. (Chem.) A trade name for benzoic sulphinide. [Written also saccharin.]
Saccharin
Saccharin Sac"cha*rin (s[a^]k"k[.a]*r[i^]n), n. [F., from L. saccharon sugar.] (Chem.) A bitter white crystalline substance obtained from the saccharinates and regarded as the lactone of saccharinic acid; -- so called because formerly supposed to be isomeric with cane sugar (saccharose).
Saccharinate
Saccharinate Sac"cha*ri*nate, n. (Chem.) (a) A salt of saccharinic acid. (b) A salt of saccharine.
Saccharine
Saccharine Sac"cha*rine (? or ?), a. [F. saccharin, fr. L. saccharon sugar, Gr. ?, ?, ?, Skr. [,c]arkara. Cf. Sugar.] Of or pertaining to sugar; having the qualities of sugar; producing sugar; sweet; as, a saccharine taste; saccharine matter.
Saccharine
Saccharine Sac"cha*rine (? or ?), n. (Chem.) A trade name for benzoic sulphinide. [Written also saccharin.]
saccharine
Sulphinide Sul"phi*nide, n. [Sulpho- + amine + anhydride.] (Chem.) A white or yellowish crystalline substance, C6H4.(SO2.CO).NH, produced artificially by the oxidation of a sulphamic derivative of toluene. It is the sweetest substance known, having over two hundred times the sweetening power of sugar, and is known in commerce under the name of saccharine. It has acid properties and forms salts (which are inaccurately called saccharinates). --I. Remsen.
Saccharinic
Saccharinic Sac"cha*rin"ic, a. (Chem.) Of, pertaining to, or derived from, saccharin; specifically, designating a complex acid not known in the free state but well known in its salts, which are obtained by boiling dextrose and levulose (invert sugar) with milk of lime.
Saccharize
Saccharize Sac"cha*rize, v. t. [imp. & p. p. Saccharized; p. pr. & vb. n. Saccharizing.] To convert into, or to impregnate with, sugar.
Saccharized
Saccharize Sac"cha*rize, v. t. [imp. & p. p. Saccharized; p. pr. & vb. n. Saccharizing.] To convert into, or to impregnate with, sugar.
Saccharizing
Saccharize Sac"cha*rize, v. t. [imp. & p. p. Saccharized; p. pr. & vb. n. Saccharizing.] To convert into, or to impregnate with, sugar.
Saguerus saccharifer
Areng A*reng", Arenga A*ren"ga, n. [Malayan.] A palm tree (Saguerus saccharifer) which furnishes sago, wine, and fibers for ropes; the gomuti palm.
Trisaccharide
Trisaccharide Tri*sac"cha*ride, n. Also -rid -rid (Chem.) A complex sugar, as raffinose, yielding by hydrolysis three simple sugar molecules.

Meaning of Sacchari from wikipedia

- Saccharin, also called saccharine, benzosulfimide, or E954, or used in saccharin sodium or saccharin calcium forms, is a non-nutritive artificial sweetener...
- A. sacchari may refer to: Abacarus sacchari, a species of mite Aceria sacchari, a species of mite in the genus Aceria Acrolophus sacchari , a species of...
- Acrolophus sacchari is a moth of the family Acrolophidae. It is found in Guyana. Beccaloni, G.; Scoble, M.; Kitching, I.; Simonsen, T.; Robinson, G.; Pitkin...
- Leptosphaeria sacchari (teleomorph—Phyllosticta sp) is a plant pathogenic fungus which causes a disease called ring spot on Saccharum officinarum. This...
- Opogona sacchari, the banana moth, is a moth of the family Tineidae. The species was first described by Wenceslas Bojer in 1856. It is native to the humid...
- Bipolaris sacchari is a fungal plant pathogen in the family Pleosporaceae. Bipolaris sacchari is an ascomycete fungal pathogen most notably affecting...
- Sufetula sacchari is a moth in the family Crambidae. It was described by Francisco Seín Jr. in 1930. It is found in Puerto Rico. There are multiple generations...
- The sugarcane aphid, (Melanaphis sacchari), is an aphid in the superfamily Aphidoidea in the order Hemiptera. It is a true bug and sucks sap from plants...
- Synonyms Phalaena saccharalis Fabricius, 1794 Phalaena sacchari Fabricius, 1798 Diatraea sacchari (Fabricius, 1798) Chilo obliteratellus Zeller, 1863 Crambus...
- Gluconacetobacter sacchari is a species of acetic acid bacteria first isolated from the leaf sheath of sugar cane and from the pink sugar-cane mealy bug...