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Rumtopf (Danish: Romkrukke),
which literally means rum pot, is an Austrian,
German and
Danish dessert of
mixed fruit and
alcohol traditionally eaten around...
-
butterscotch and
vanilla aromatic notes. An
example is in
preparation of
rumtopf, a
fruit based compote, and rum
prune cake. It is also an
ingredient in...
- rum
butter and
sherry butter Hot
fudge Latik Magic S****
Rainbow sauce Rumtopf Slatko Strawberry sauce Raspberry sauce Wet
walnuts Food
portal Lists portal...
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marinades for some
Caribbean dishes. Rum is also used in the
preparation of
rumtopf,
bananas Foster, and some hard sauces. Rum is
sometimes mixed into ice...
- strawberry" (strawberry
stuffed with an almond). He is also
credited with
making Rumtopf po****r in
Southern and
Western Germany, and with
introducing turkey as...
- and
bound with starch.
Served with cold
cream or
vanilla custard sauce.
Rumtopf Literally rum pot, a
German and
Danish dessert,
traditionally eaten around...
-
Winter Life 8. The
Dedication Ritual 9. Rosina's
Coming of Age
Ceremony 10.
Rumtopf and
Shoes 11.
Completion of the
Metal Letter Types 12.
Temple Stay Extended...
-
television chef
Clemens Wilmenrod presenting recipes for
foods such as
Rumtopf and
Toast Hawaii. In 1953,
Mikaku no
Shiori (****anese: 味覚のしおり), one of...
- Crémeux D
Dream Whip F
Fruit curd H Hard
sauce L
Latik M
Magic S**** R
Rumtopf S
Slatko W Wet
walnuts Sauce –
dessert sauces A doughnut, or donut, is...
