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Rotisserie, also
known as spit-roasting, is a
style of
roasting where meat is
skewered on a spit – a long,
solid rod used to hold food
while it is being...
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Rotisserie chicken is a
chicken dish that is
cooked on a
rotisserie by
using direct heat in
which the
chicken is
placed next to the heat source. Electric-...
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marketing company Ronco. He made
appearances in
infomercials for the
Showtime Rotisserie and
coined the
phrase "Set it, and
forget it!" as well as po****rizing...
- foods,
consisting of
dishes and
foods that are
roasted on a
rotisserie, or spit.
Rotisserie is a
style of
roasting where meat is
skewered on a spit, a...
-
journalists who
created Rotisserie League Baseball in 1980. The
league was
named after the New York City
restaurant La
Rotisserie Française,
where its founders...
- the
Boston Market brand name in food markets. The
chain was
known for
rotisserie chickens, and
later branched out into
other meats such as turkey, meatloaf...
- name of
meats roasted on
spits over an open fire or a
large wood-burning
rotisserie oven. It
creates a unique, deep
barbecue flavor and the
roast is usually...
- meat
cooked on a
vertical rotisserie.
Seasoned meat
stacked in the
shape of an
inverted cone is
turned slowly on the
rotisserie, next to a
vertical cooking...
- A
fantasy sport (also
known less
commonly as
rotisserie or roto) is a game,
often pla****
using the Internet,
where parti****nts ****emble
imaginary or virtual...
-
chain of
rotisserie chicken restaurants, in the
summer of 2016 for CAD$537 million.
Restaurant fare is
based upon its
signature item,
rotisserie chicken...
