-
Rosmarinic acid,
named after rosemary (Salvia
rosmarinus Spenn.), is a
polyphenol constituent of many
culinary herbs,
including rosemary (Salvia rosmarinus...
-
researching the
plant chemistry and
believe that
senescent leaves contain rosmarinic acid and derivatives,
which are
known for its antiviral, antibacterial...
- high-performance
liquid chromatography (RP HPLC) show
relatively small amounts of
rosmarinic, chlorogenic, and
caffeic acids in the
basal leaves and the
roots of intact...
- as an
edging plant. This
plant is
frequently used in
shopping malls.
Rosmarinic acid can be
found in
plants in the
family Marantaceae such as Maranta...
- selective) PD81,723 (A1
allosteric enhancer) CF102 (Adenosine A3 receptor)
Rosmarinic acid (A1 agonist)
Adenosine receptor antagonist Adenosine reuptake inhibitor...
-
contain rosmarinic acid and derivatives,
which are
known for
their antiviral, antibacterial, antioxidant, and anti-inflammatory properties.
Rosmarinic acid...
- as well as apigenin, quercetin, and kaempferol.
Phenolic acids such as
rosmarinic acid,
which is
known for its antioxidant, anti-inflammatory, and antimicrobial...
- Uganda,
Yemen and Zaïre.
Herbal teas made from
Coleus barbatus contain rosmarinic acid and also
flavonoid glucuronides and diterpenoids. Forskolin, which...
-
quadrimaculatus by
measuring the
impact and its survival(7)[citation needed]
Rosmarinic acid can be
found in
plants in the
family Marantaceae such as
Thalia geniculata...
- Rajesh, R; Satheesh, B; Saravanan, D (2012). "LC-MS
Quantification of
Rosmarinic Acid and
Ursolic Acid in
Theocimum Sanctumlinn. Leaf
Extract (Holy Basil...
