-
traditional also in the
Upper Silesia region of
Poland where it is
known as
rolada śląska (Silesian roulade) and in the
Czech Republic where it is
known as...
-
stuffed with
minced meat or
cottage cheese Rolada z
kurczakiem i
pieczarkami –
roulade of
chicken and
mushrooms Rolada z mięsa
mielonego z
pieczarkami – ground...
- ("Virgin rouladen"), in
Hungary a dish
filled with
minced meat.
Zrazy (or "
rolada"), in
Poland Rollade, in the Netherlands. Most 'rollades' are made from...
- Polish, German,
Czech and
Austrian influences. The most
iconic dish is
rolada –
rolled beef
patty usually served with
silesian dumplings and red cabbage...
- O dia das calças
roladas is a
Capeverdean novel published in 1982 by
Germano Almeida. The book was
first published on Ilhéu Editora. The
story is about...
- Fortinho/Escola Técnica
Horta Seca
Lazareto Matiota Monte/Craca
Monte Sossego Pedra Rolada Ribeira Bote
Ribeira da
Craquinha Ribeira de Julião
Ribeira de P****arão...
-
Christmas or Easter.
Czech Republic and Slovakia: metrový koláč, metrová
roláda (nickname: metrák), tunelový koláč Poland:
metrowiec Hungary: méteres kalács...
- Transleithania, it
recently gained po****rity in
Prague and the rest of the country.
Roláda is a
sponge cake
roulade filled with jam. Litá (poured)
bublanina is a pancake-like...
-
published 16
books (nine novels). His
first work was O dia das calças
roladas which was
about an
account of a
strike on the
island of
Santo Antão, it...
-
Dumplings as part of a
traditional Silesian lunch, also
consisting of a
rolada and a red
cabbage salad Type
Dumpling Region or
state Silesia Main ingredients...
