Definition of Roggenbier. Meaning of Roggenbier. Synonyms of Roggenbier

Here you will find one or more explanations in English for the word Roggenbier. Also in the bottom left of the page several parts of wikipedia pages related to the word Roggenbier and, of course, Roggenbier synonyms and on the right images related to the word Roggenbier.

Definition of Roggenbier

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Meaning of Roggenbier from wikipedia

- beer in which rye is substituted for some portion of the malted barley. Roggenbier is a beer produced with up to 60% rye malt. The style originated in Bavaria...
- time. Rauchbier is a smoked beer brewed in Bamberg in Upper Franconia. Roggenbier is a fairly dark beer made in Bavaria with rye, somewhat grainy in flavour...
- Amber/Red Ale Double Red Ale Imperial Red Ale Irish Red Ale Roggenbier German-Style Rye Ale Roggenbier (Historical) Saison Saison Saison classic French & Belgian-Style...
- increase alcohol content, or add a little sweetness. Rye is used in roggenbiers from Germany and in rye beers from America. Rye is notoriously difficult...
- use of rye in a beer typifies the rye beer style, especially the German Roggenbier. Rye is also used in the Slavic kv**** and Finnish sahti farmhouse styles...
- Lambic or Sour Ale category Lambic de Hill 2008 Gold Rye Beer category Roggenbier 2008 Gold French and Belgian-Style Saison category Saison 2008 Gold Vienna-Style...