- The
rebec (sometimes rebecha, rebeckha, and
other spellings,
pronounced /ˈriːbɛk/ or /ˈrɛbɛk/) is a
bowed stringed instrument of the
Medieval era and the...
-
Ribes.
Selected species include:
Ribes alpinum Ribes aureum Ribes cereum Ribes divaricatum Ribes glandulosum Ribes hirtellum Ribes hudsonianum Ribes inerme...
-
vertebrate anatomy,
ribs (Latin: costae) are the long
curved bones which form the
rib cage, part of the
axial skeleton. In most tetrapods,
ribs surround the...
-
Ribs of pork, beef, lamb, and
venison are a cut of meat. The term
ribs usually refers to the less
meaty part of the chops,
often cooked as a slab (not...
- The
rib cage or
thoracic cage is an
endoskeletal enclosure in the
thorax of most
vertebrates that
comprises the
ribs,
vertebral column and sternum, which...
-
marinating or cooking. Back
ribs (also back
ribs or loin
ribs) are
taken from the top of the
rib cage
between the
spine and the
spare ribs,
below the loin muscle...
- A
bifid rib is a
congenital abnormality of the
rib cage and ****ociated
muscles and
nerves which occurs in
about 1.2% of humans.
Bifid ribs occur in up...
-
Notching of the
ribs (or
rib notching) is a
radiologic sign
where the
surface of the
rib is deformed. It can be
characterized as
unilateral or bilateral...
- up
rib in Wiktionary, the free dictionary. A
rib is a bone
attached to the spine, in
vertebrate animals.
Rib,
ribs or
RIB may also
refer to:
Rib or costa...
-
Riber Castle is a 19th-century
Grade II
listed country house in the
hamlet of
Riber on a hill
overlooking Matlock, Derbyshire. It is
built of gritstone...
