- The
spent cooking liquor from
sulfite pulping is
usually called brown liquor, but the
terms red liquor,
thick liquor and
sulfite liquor are also used (compared...
-
alcoholic fermentation.
Other terms for
liquor include spirit,
spirituous liquor or hard
liquor.
While the word
liquor ordinarily refers to
distilled alcoholic...
-
brown liquor, but the
terms red liquor,
thick liquor and
sulfite liquor are also used.[citation needed]
Approximately seven tonnes of
black liquor are produced...
-
Kaoliang liquor,
Gaoliang liquor or
Sorghum liquor is a
strong distilled liquor of
Chinese origin made from
fermented sorghum. It is a type of light-aroma...
- March, the
political bureau of the
Red Army
issued a
notice to the p****ing
soldiers to note the
importance of
maotai liquor and
refrain from
interfering in...
-
Moonshine is high-proof
liquor,
traditionally made or
distributed illegally. The name was
derived from a
tradition of
distilling the
alcohol at
night to...
- soju. Gwaha-ju and songsun-ju are
types of honju. Hongju, a
red liquor made with rice,
red gromwell (Lithospermum erythrorhizon), and nuruk. Made only...
- (clear)
liquor'), or
shaojiu (simplified Chinese: 烧酒;
traditional Chinese: 燒酒; pinyin: shāojiǔ; lit. 'burning
liquor'), is a
colorless Chinese liquor typically...
- the
American Red Cross.
There have been a
number of
articles in the
media that have
taken issue with Knipp's
performance of
Shirley Q.
Liquor - a
white comedian...
- (Hindi: देसी दारू), also
known as
country liquor or Indian-made
Indian liquor (IMIL), is a
category of
liquor made in the
countryside of the
Indian subcontinent...