-
noodles are made from
buckwheat flour, but soba in
yakisoba are Chinese-style
noodles (chuuka soba) made from
wheat flour,
typically flavored with a condiment...
- "festivals", and are made from a
flour and
cornmeal dough, with
added salt and sugar,
which is then
formed into hot
dog bun
shapes and deep-fried. They...
- made with potatoes,
wheat flour, and eggs.
Another version including blette (Swiss chard) is
called ****a dé can (lit. '
dog ****'). In Provence, potato...
-
different types of
beetles are
classified as
flour beetles: the
red flour beetle and the
confused flour beetle,
which have
similar physical characteristics...
- as a spin-off of
Chung Chun Rice
Dog,
having its
first location inside of it. The
mochi donuts are made with rice
flour,
making them
flexible and recognizable...
- lefse, and
usually made with only
boiled potatoes,
flour and salt. It is
often used in
place of a hot
dog bun and can be used to roll up sausages. This is...
-
plant it, but they refuse. The hen then
harvests and
mills the
wheat into
flour before baking it into bread; at each
stage she
again asks the
animals for...
-
Hardtack (or hard tack) is a type of
dense cracker made from
flour, water, and
sometimes salt.
Hardtack is
inexpensive and long-lasting. It is used for...
- Rød pølse (listen, "
red sausage") is a type of
brightly red,
boiled pork
sausage very
common in Denmark.
Since hot
dog stands are
almost everywhere in...
-
wrapped around a filling. The
dough can be
based on bread,
wheat or
other flours, or potatoes, and it may be
filled with meat, fish, tofu, cheese, vegetables...
