-
Rationing is the
controlled distribution of
scarce resources, goods, services, or an
artificial restriction of demand.
Rationing controls the size of the...
-
instituted a
system of
rationing. To buy most
rationed items, each
person had to
register at
chosen shops and was
provided with a
ration book
containing coupons...
- The C-
ration (officially
Field Ration, Type C) was a
United States military ration consisting of prepared,
canned wet foods. They were
intended to be served...
- The A-
ration (officially
Field Ration, Type A) is a
United States military ration consisting of fresh, refrigerated, or
frozen foods. A-rations may be...
-
unified rationing system for
foodstuffs and
basic commodities and
norms of
rationing applied throughout the
entire USSR.
Besides bread,
rationing applied...
-
Rationing is the
controlled distribution of
scarce resources, goods, or services, or an
artificial restriction of demand.
Rationing controls the size...
- The K-
ration was a
United States military ration consisting of
three separately boxed meal units: breakfast, dinner, and supper. It was
originally intended...
-
Health care
rationing refers to
mechanisms that are used for
resource allocation (viz.
rationing) in
health care.
Healthcare rationing in the
United States...
-
reserve requirements.
Credit rationing is not the same
phenomenon as the better-known case of food
rationing.
Credit rationing is the
result of asymmetric...
-
rationing include fuel
rationing and the use of
ration books or
ration stamps to
restrict personal consumption.
Energy rationing may
include penalties...
