-
Rationing is the
controlled distribution of
scarce resources, goods, services, or an
artificial restriction of demand.
Rationing controls the size of the...
- The A-
ration (officially
Field Ration, Type A) is a
United States military ration consisting of fresh, refrigerated, or
frozen foods. A-rations may be...
- The K-
ration was a
United States military ration consisting of
three separately boxed meal units: breakfast, dinner, and supper. It was
originally intended...
- The C-
ration (officially
Field Ration, Type C) was a
United States military ration consisting of prepared,
canned wet foods. They were
intended to be served...
- The B-
ration (officially
Field Ration, Type B) was a
United States military ration consisting of
packaged and
preserved food
intended to be
prepared in...
-
Rationes seminales (Latin, from the Gr**** λόγοι σπερματικοὶ or
logoi ****tikoi),
translated variously as "germinal principles", "causal principles",...
- A
field ration is a type of
prepackaged military ration designed to be
easily and
quickly prepared and
consumed in the field, in combat, at the front...
- The
Jungle Ration (or "J-
Ration") was a dry,
lightweight United States military ration developed by the U.S. Army
during World War II for
soldiers on...
-
pronounced "lurp") was a freeze-dried
dehydrated United States military ration used by the
Department of Defense.
Developed in 1964 and
intended for wide...
- The rum
ration (also
called the tot) was a
daily amount of rum
given to
sailors on
Royal Navy ships. It was
abolished in 1970
after concerns that the intake...
