-
variations of
ramyeon containing additional ingredients such as dumplings, tteok, or
cheese as toppings.
Famous ramyeon brands include Shin
Ramyeon and Buldak...
-
styled as 辛라면 with Hanja) is a
brand of
instant noodle (including cup
ramyeon) that has been
produced by the
South Korean food
company Nongshim since...
-
Rabokki (라볶이) is a type of
tteokbokki (stir-fried rice cakes), with
added ramyeon noodles. It is a
street food
commonly sold in
bunsikjip (snack bars). As...
-
frequently purchase South Korean ramyeon,
where Shin
Ramyeon is
known as "Korean
Tangmi Ramyeon."
Local production of
ramyeon in
North Korea began in 2000...
- tteokbokki) are
similar variants which add
noodles to tteokbokki.
Rabokki adds
ramyeon (ramen) noodles, and
jjolbokki adds
chewy jjolmyeon wheat noodles. Jeongol...
-
Dosirac (Korean: 도시락, Russian: Доширак) is a
brand of cup
ramyeon produced by
Paldo in
South Korea since 1986. The
brand is sold in 30
countries and annual...
- the term
bunsik literally means "food made from flour,"
foods such as
ramyeon (라면;
noodle soup) and
bread can be
considered bunsik. However, the modern...
-
brothless ramyeon (ramen) with
sweet and ****y
seasoning sauce to mix with noodles,
produced by
Paldo (팔도)
since 1984. It is the
oldest brothless ramyeon in...
-
Chapagetti (Korean: 짜파게티) is a
brand of
ramyeon produced by Nongshim. It was
first released in
South Korea on 19
March 1984.
Chapagetti is the
first instant...
-
Nissin Foods and
Universal Robina), QuickChow,
Tekki Shomen and Ho-Mi. Keop-
ramyeon is
famous in
South Korea. Po****r
instant noodles include Nongshim's Bowl...
