Definition of Ramel. Meaning of Ramel. Synonyms of Ramel
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Definition of Ramel
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Caramel Caramel Car"a*mel, n. [F. caramel (cf. Sp. caramelo), LL.
canna mellis, cannamella, canamella, calamellus mellitus,
sugar cane, from or confused with L. canna reed + mel,
mellis, honey. See Cane.]
1. (Chem.) Burnt sugar; a brown or black porous substance
obtained by heating sugar. It is soluble in water, and is
used for coloring spirits, gravies, etc.
2. A kind of confectionery, usually a small cube or square of
tenacious paste, or candy, of varying composition and
flavor.
Perameles Perameles Per`a*me"les, n. [NL., fr. Gr. ? a pouch + L. meles
a badger.] (Zo["o]l.)
Any marsupial of the genus Perameles, which includes
numerous species found in Australia. They somewhat resemble
rabbits in size and form. See Illust. under Bandicoot.
Perameles lagotis Philander Phi*lan"der, n. (Zo["o]l.)
(a) A South American opossum (Didelphys philander).
(b) An Australian bandicoot (Perameles lagotis).
