-
based on the
Hindu Calendar Months as follows:
Morning -
Aarti to
Aarti Rajbhog + 5 min or till last
person visiting temple Evening -
Shyam Aarti to Biyari...
-
opens for
devotees as per
schedule by temple. Mangala, Shringar, Gwala,
Rajbhog, Uthapan, Aarti, And Shayan.
Mobile phones, shocks, and
shoes are not allowed...
-
names and the
sacred tulsi (basil)
leaves are
offered with each Name.
Rajbhog:
After His mid-day meal, the Lord is
resting in the
comfort of Nanadalay...
-
Mangla 5:00 to 5:15 AM
Dhoop 7:45 to 9:00 AM
Shringar 9:30 to 10:15 AM
Rajbhog 10:45 to 11:45 AM Gwal 5:00 to 5:15 PM
Sandhya 5:45 to 6:45 PM
Shayan 8:00...
- "Tarulata" "Prabhat" "Mukhamukhi" "Khadyapran" "Pakhanda" "Aishwarya" "
Rajbhog" "Grahak" "Debodut" "Upapatni" "Bilash" "Aranya" "Smarak" "Pathsala" "Sahayika"...
- and Khulna) Milk-based
Pranohora of
Natore Rabri of
Bengal Milk-based
Rajbhog of
Bengal Milk-based
Rasabali Milk-based
Roshogolla of
Barisal Chhena,...
- lamb). The
fifth course contains sweet preparations like rasgulla, pantua,
rajbhog, sandesh, etc. The
sixth course consists of
payesh or
mishti doi (sweet...
- barfi,
gulab jamun, shrikhand, basundi, kaju katri, rasgulla, cham cham,
rajbhog, etc.
Indian sweets are
mostly made from milk
products and are thus lacto...
- subcontinent. It
comes in many forms, such as
Kamalabhog (orange rasgulla),
Rajbhog (stuffed with dry
fruits and
khoya inside),
Kadamba (often
served with...
- ārti is
performed after the
murtis have been
adorned with garments. The
rājbhog ārti is
performed at noon, when the
murtis are
offered food. At dusk, the...
