- Rakia, rakija, rakiya,
rachiu or rakı (/ˈrɑːkiə, ˈræ-, rəˈkiːə/), is the
collective term for
fruit spirits (or
fruit brandy) po****r in the Balkans. The...
-
Terkelica Slovenia:
Tropinovec Spain:
Orujo Switzerland: Marc,
Grappa Romania:
Rachiu Turkey: Rakı Gibson, Mark (2018). Food
Science and the
Culinary Arts. Academic...
-
producers in the world).
Traditional alcoholic beverages also
include wine,
rachiu, palincă and vișinată, but beer
consumption has
increased dramatically over...
- Montenegro, and
Serbia Marc:
France Oghi:
Armenia Orujo:
Spain Pisco: Peru
Rachiu de tescovină:
Romania Rakia/Rakija:
Balkans Rakia (Pакия):
Bulgaria Törkölypálinka:...
- in the spring,
flavored with
Artemisia dried plants Rachiu/Rachie is a
fruit brandy.
Generic "
rachiu" can be made from any
fruit (except plums),
while "țuică"...
-
spirits that are
produced from
other fruit or from a
cereal grain are
called "
rachiu" or "rachie". Țuică is also the
foundational element for
creating the traditional...
- mulberries, peaches, quinces, or
mixtures of these, are
colloquially known as
Rachiu.
Although methanol is not
produced in
toxic amounts by
fermentation of sugars...
- Bragă Caisată Cireșată
Compot Cornată Horincă Mastică
Nechezol Pălincă
Rachiu Secărică Socată Turț Țuică
Vinars Vișinată Zmeurată
Breads Colaci Covrigi...
-
Heaven Gates opening. Sfințișori "40 de Mucenici, sfinţişori şi
pahare cu
rachiu. Tradiţii şi reţete" [40 Martyrs,
saints and gl****es of brandy. Traditions...
- Bragă Caisată Cireșată
Compot Cornată Horincă Mastică
Nechezol Pălincă
Rachiu Secărică Socată Turț Țuică
Vinars Vișinată Zmeurată
Breads Colaci Covrigi...
