-
Pulot Tartal,
pulut tai tai or
pulut tekan is a
Nyonya glutinous rice dessert.
Originating from Melaka, Malaysia, it is also
commonly served in other...
- gináok in the
Tagalog regions. It is
similar to the
pulot of the
Western Visayas except that
pulot is made with palm sugar.
Kalamay Belekoy Coconut jam...
- Deah,
Meunasah Mesjid,
Meunasah Bak U, Lamseunia,
Pulot, and Layeun.
Among these six villages,
Pulot and
Layeuen have more
people that
survived the tsunami...
- also
dipped in
butter and fried. It is also used to
colour the
Nyonya dish
Pulot tartal.
Butterfly pea
flower tea is made from the
ternatea flowers and dried...
- namely, Abo-Abo, Isumbo, Panitian, Labog, Punang, Iraray,
Pulot S****,
Pulot Center and
Pulot Interior, into a new muni****lity. The
proposed muni****lity...
-
juice of the
calamondin as condiments.
Pulutan (from the
Filipino word
pulot which literally means "to pick up") is a term
roughly analogous to the English...
-
timbel Nasi
tutug oncom Nasi uduk Nasi ulam
Nagasari Onde-onde
Pinyaram Pulot tartal Putu Putu
mangkok Putu
mayang Rijsttafel Serabi Tapai Tinutuan Tumpeng...
-
Diyosa (1957)
Colegiala (1957)
Tawag ng
Tanghalan (1958)
Silveria (1958)
Pulot Gata (1958)
Kalabog en
Bosyo (1959) ****usap (1959)
Isinumpa (1959) Dobol...
-
timbel Nasi
tutug oncom Nasi uduk Nasi ulam
Nagasari Onde-onde
Pinyaram Pulot tartal Putu Putu
mangkok Putu
mayang Rijsttafel Serabi Tapai Tinutuan Tumpeng...
- Ramadan, as well as a
special afternoon tea
treat for the
family on w****ends.
Pulot tartal, a
Nyonya glutinous rice dessert. Sago pudding, a
dessert of cooked...
