-
Prunus mahaleb, the
mahaleb cherry or St
Lucie cherry, is a
species of
cherry tree. The tree is
cultivated for a ****e
obtained from the
seeds inside...
-
cherry Prunus mahaleb L. –
Saint Lucie cherry, rock cherry,
perfumed cherry or
mahaleb cherry Prunus matuurai Sasaki –
Taiping Mountain cherry Prunus maximowiczii...
- [citation needed]
Prunus cerasifera Flowers being pollinated Flowers Flower (close-up)
Ripened fruits on the
branch Ripened fruits Prunus mahaleb Cotoneaster...
- an
aromatic ****e made from the
seeds of a
species of cherry,
Prunus mahaleb (the
Mahaleb or St
Lucie cherry). The
cherry stones are
cracked to extract...
- sour cherry,
mahaleb cherry and ****anese
flowering cherry. Subg.
Prunus: This
subgenus includes the
following sections: Sect.
Prunus: Old
World plums...
-
cherry Prunus leveilleana (Koidz.)
Koehne –
Korean mountain cherry Prunus maackii Rupr. –
Manchurian cherry or Amur
chokecherry Prunus mahaleb L. – Saint...
- ewe's or goat's milk cheese, but is
traditionally flavored with
mahleb (
Prunus mahaleb) and
mastic (Pistacia lentiscus)
added to the
boiling brine. It is a...
- accessions:
Prunus erioclada Prunus ferganica Prunus glandulifolia Prunus graeca Prunus meyeri Prunus pojarkovii Prunus takasagomontana Prunus ursina Prunus verecunda...
- siliqua) Mace (Myristica fragrans) Mahleb, mahalepi, St.
Lucie cherry (
Prunus mahaleb)
Marjoram (Origanum majorana)
Mastic (Pistacia lentiscus) Mint (Mentha...
- anthocyanins,
coumarins and
phenolic acids in fruits,
kernels and
liqueur of
Prunus mahaleb L". Food Chemistry. 135 (4): 2157–2162. doi:10.1016/j.foodchem.2012...
