Definition of Praline. Meaning of Praline. Synonyms of Praline

Here you will find one or more explanations in English for the word Praline. Also in the bottom left of the page several parts of wikipedia pages related to the word Praline and, of course, Praline synonyms and on the right images related to the word Praline.

Definition of Praline

Praline
Praline Pra"line (pr[aum]"l[=e]n), n. [F.] A confection made of nut kernels, usually of almonds, roasted in boiling sugar until brown and crisp. Bonbons, pralines, . . . saccharine, crystalline substances of all kinds and colors. --Du Maurier.

Meaning of Praline from wikipedia

- Praline can refer to Praline (nut confection), a confection of nuts and sugar commonly made with sugar, corn syrup, milk, butter, and nut halves. Chocolate...
- Pralines (US: /ˈpreɪliːn/; New Orleans, Cajun, and UK: /ˈprɑːliːn/) are confections containing nuts – usually almonds, pecans and hazelnuts – and sugar...
- A praline (/ˈprɑːliːn/ PRAH-leen), also known as Belgian chocolate, Belgian chocolate fondant or chocolate bonbon, is a case of chocolate (if from Belgium...
- Mr Praline is a fictional character from the television show Monty Python's Flying Circus, pla**** by comedian John Cleese. The Monty Python team consciously...
- Belgian chocolate brand and manufacturer best known for its seas**** shaped pralines. The company was founded in 1958 in Sint-Niklaas, Belgium by Guy Foubert...
- 1969). The sketch portrays a conflict between disgruntled customer Mr Praline (pla**** by Cleese) and a shopkeeper (Michael Palin), who argue whether...
- praline in Belgium as it may refer to filled chocolates in general or sometimes to traditional "praliné"-filled chocolates po****r in Europe (praliné...
- A Paris–Brest is a French dessert made of choux pastry and a praline flavoured cream, covered with flaked almonds. The pastry, round, i.e. wheel-shaped...
- breakfast cereals such as muesli. In confectionery, they are used to make praline, and also used in combination with chocolate for chocolate truffles and...
- Brussels. In 1912, his grandson, Jean Neuhaus II, invented the chocolate praline, a decadent chocolate cream ganache center inside a chocolate s****, the...