-
Pozol (from the
Nahuatl Pozōlli) is the name of both
fermented corn
dough and the
cocoa drink made from it,
which has its
origins in Pre-Columbian Mesoamerica...
-
tejuino itself.
Drink portal Amazake Boza List of
maize dishes Malt beer
Pozol Tepache Tesgüino
Tiswin "Cold Drinks,
Mexican style". 2007-03-04. Retrieved...
-
chocolate Kókómjólk
Marocchino Milo (drink)
Nesquik Ovaltine Pinolillo Pópo
Pozol Pucko Stephen's
Gourmet Submarino Swiss Miss
Tascalate Tejate Toddy (PepsiCo)...
- cold drink,
which goes by
different names and varieties, such as tejuino,
pozol and others.
Aguas frescas are
flavored drinks usually made from fruit, water...
- banana, chocolate, and
sugar Mangonada Mexican Coke
Mexican tea
culture Pópo
Pozol Sangria Señorial
Tascalate Tamarindo Tejate Bacanora Cerveza,
Mexican beers...
-
which he
writes about traditional Mexican alcoholic beverages such as "
pozol", "tesgüino" and "colonche". List of
Mexican dishes Batt****, Mike; Azam-Ali...
- pre-Columbian Mexico. Food
portal Avena (drink)
Brose Chicha morada Horchata Gruel Pozol List of hot
beverages List of
maize dishes List of
porridges Wikimedia Commons...
-
Iberia or
Hispanic America Pinolillo –
Nicaraguan corn and
cacao beverage Pozol –
Fermented prehispanic corn
beverage Tejate –
Maize and
cacao beverage...
-
Mulled wine
Nabidh Pruno Sangria Cereals Barley Barley wine Corn
Mageu Pozol Tejuino Tesgüino
Millet Oshikundu Tongba Rice
Agkud Amazake Apo
Beopju Brem...
-
Champurrado Curado Horchata Licuado Margarita Mexican tea
culture Ponche Popo
Pozol Tascalate Tejate Tejuino Variants Comal Escuela de Gastronomía Mexicana...
