- thin (and
sometimes knotted) or long and thick,
where they are
known as
porras, jeringos, or
tejeringos in some regions. They are
normally eaten for breakfast...
-
Lauri Porra (born 13
December 1977) is a
Finnish b****
guitarist and
composer who has
written scores for
films and
other media, as well as commissions...
-
Porra antequerana is a part of the
gazpacho family of
soups originating in Andalusia, in
southern Spain.
Porra antequerana consists of
tomato and dried...
-
Porra may
refer to:
Fried dough similar to
churro Lauri Porra (born 1977),
Finnish musician Pedro Rivera (footballer) (born 19976), full name:
Pedro Rubén...
-
Porras (which
means "clubs" in Spanish) or
Porras, and
refers to Sporran.
Porran Old
Scottish Gaelic. McSporran, MacSporran.
Baltazar Enrique Porras Cardozo...
-
often considered variants thereof, such as ajoblanco, salmorejo, pipirrana,
porra antequerana (closer to a
bread soup), and cojondongo.
There are many theories...
-
Maurice Porra, born on May 13, 1906, in
Perpignan (Pyrénées-Orientales) and died on
September 2, 1950, in the same town, was a
French international rugby...
-
Carlos Gabriel Porras Flores (born
February 13, 1968) is a
Mexican actor. He
began his
acting career working for TV
Azteca in
telenovelas like Tres veces...
- try and
explain them here".
Kainulainen was
quickly replaced with
Lauri Porra, and in 2006 the band
began work on a new
album that was
tentatively titled...
- used).
There are
several variations in Andalusia,
including ardoria and
porra antequerana (with bits of tuna as topping).
Salmorejo is also the name given...