-
traditional variation called "
porotos granados con mazamorra"
where the corn is
blended to a paste.
Chilean cuisine Culture of
Chile Porotos con
riendas Chilean...
-
Porotos con
rienda (English:
beans with reins) is a
typical Chilean dish made of
boiled beans with spaghetti, chorizo,
diced pumpkin, chili, and onions...
- In Argentina, Bolivia, Chile,
Paraguay and Uruguay, the
Spanish name '
poroto' is used,
being derived from its
corresponding Quechua word. Additional...
-
fresh sweet corn or even
pasta (
Porotos con rienda)
Garbanzos con arroz:
Chickpeas with rice
cooked in a stew.
Porotos con
riendas (literally, “beans with...
-
Retrieved 2
September 2010.
Porotos de soja at IMDb
Information on
Porotos de soja at
Cinema Naciona Trailer of the film
Porotos de soja v t e v t e...
- He is also
recognized for his high-pitched voice.
Cubero is
nicknamed Poroto (in English: "bean").
Cubero and his wife are
separated as of May 2017....
- rim of the
caldera is the
highest point in the
Porotos.
Ngozi and the
southern slopes of the
Porotos are
among the
rainiest places in Tanzania. The southern...
-
often simply called the
black bean (frijoles negros, zaragoza, judía negra,
poroto negro,
caraota negra, or
habichuela negra in Spanish; and feijão
preto in...
- made with
black beans and pork meat,
served with rice. Chile:
Arroz con
porotos Caribbean: rice and peas China: Hóngdòu fàn, Laba
congee Colombia: Calentao...
- tomatoes, herbs, parsley, and
lemon juice.
South American bean
salad features poroto beans with tomatoes, parsley, oil and vinegar, and is
served with grilled...
