-
Polydextrose is a
synthetic polymer of glucose. It is a food
ingredient classified as
soluble fiber by the US FDA as well as
Health Canada, as of April...
-
physiological functionality:
Comparison of
grain fiber, inulin, and
polydextrose".
Nutrition Reviews. 69 (1): 9–21. doi:10.1111/j.1753-4887.2010.00358...
- lactitol, isomalt, erythritol, D-tagatose, isomaltulose,
sucralose and
polydextrose and
maintenance of
tooth mineralisation by
decreasing tooth demineralisation...
-
Approved in the EU. E1104
Lipases E1105
Lysozyme preservative E1200
Polydextrose stabiliser,
thickening agent, humectant,
carrier Approved in the EU....
- the time. Only two
ingredients were listed:
synthetic sugar substitute polydextrose and
organic sugar substitute erythritol.
Although marketed as flavorless...
- June 2018). "FDA
unveils dietary fibers guidance: Good news for inulin,
polydextrose, some gray
areas remaining". FoodNavigatorUSA.com.
Retrieved 24 June...
-
raised about the
safety of fat substitutes. Carrageenan, olestra, and
polydextrose have been
approved by the U.S. Food and Drug
Administration (FDA) for...
- skim milk, corn
syrup (or
maltitol syrup),
sugar or a
sugar substitute,
polydextrose, glycerin, and
various other ingredients that may
include whey, carob...
-
Hydroxypropyl Methylcellulose(
Propylene Glycol Ether of Methylcellulose),
Polydextrose,
Disodium Dihydrogen Pyrophosphate, Pot****ium Pyrophosphate,
Sodium Pyrophosphate...
-
triacetate Honey Lithium chloride Mol****es
Polymeric polyols such as
polydextrose Quillaia Sodium hexametaphosphate E452i
Sugar alcohols (sugar polyols)...
