- A
pitaya (/pɪˈtaɪ.ə/) or
pitahaya (/ˌpɪtəˈhaɪ.ə/) is the
fruit of
several cactus species indigenous to the
region of
southern Mexico and
along the Pacific...
-
Selenicereus undatus, the white-fleshed
pitahaya, is a
species of the
genus Selenicereus (formerly Hylocereus) in the
family Cactaceae and is the most...
- costaricensis,
synonym Hylocereus costaricensis,
known as the
Costa Rican pitahaya or
Costa Rica
nightblooming cactus, is a
cactus species native to Central...
-
South America,
where it is known,
along with its fruit, by the name of
pitahaya. The
species is
grown commercially for its
yellow fruit, but is also an...
- The
Pitahaya is a
river located in
Pitahaya, a
barrio of Luquillo, in
Puerto Rico. List of
rivers of
Puerto Rico U.S.
Geological Survey Geographic Names...
-
Pitahaya is a
barrio in the muni****lity of Arroyo,
Puerto Rico. Its po****tion in 2010 was 3,242.
Pitahaya was in Spain's
gazetteers until Puerto Rico...
-
Selenicereus produce fruit that is eaten. The fruit,
known as
pitaya or
pitahaya in
Spanish or as
dragon fruit, may be
collected from the wild or the plants...
-
Stenocereus thurberi, the
organ pipe cactus, is a
species of
cactus native to
Mexico and the
United States. The
species is
found in
rocky desert. Two subspecies...
- consumed.
Almost any
fleshy cactus fruit is edible. The word
pitaya or
pitahaya (usually
considered to have been
taken into
Spanish from
Haitian creole)...
-
neighbors were the
second harvest of the
pitahaya, the maroma,
wooden tablas, and human-hair capes: The
fruit of
pitahaya cactus provided a
highly valued but...