-
Provolone is a semi-hard
cheese with
taste varying greatly from
provolone piccante (sharp, piquant), aged for a
minimum of four
months and with a very sharp...
- the 12" and CD
single release of "How Can I Go On" in 1989. "Overture
Piccante" was the
extra track.
Guide Me Home was
released as a
stand alone track...
- variations:
Dolce with a more
delicate flavor and
buttery concistency, vs
Piccante with a more
pungent flavor and firm,
crumbly texture.
Either can be quite...
- to that of Camembert.
Cambozola is
considerably milder than
Gorgonzola piccante and
features a smooth,
creamy texture with a
subdued blue flavour. The...
-
Pepper -
Great Italian Chefs". www.greatitalianchefs.com. "Peperoncino
piccante |
Regione Abruzzo |
Dipartimento Sviluppo Economico - Turismo". www.abruzzoturismo...
- 1007/978-1-4615-2800-5_12. ISBN 0834213389. OCLC 634036414. "Provolone
Piccante". www.cheesemonthclub.com.
Retrieved 2018-10-24. "Representation of the...
-
Scientific American. Gil-Jurado, A.T. (2006). "Il
senso del
chile e del
piccante:
dalla traduzione culturale alla
rappresentazione visiva". In Manetti,...
- 2015.
Retrieved 21 May 2015. Gil-Jurado, A. T., Il
senso del
chile e del
piccante:
dalla traduzione culturale alla
rappresentazione visiva in (G. Manetti...
-
Gorgonzola con la coda
Gorgonzola bresciano –
Lombardy Gorgonzola tipo
piccante Gran
cacio di
Morolo – Morolo,
Lazio Gran
Cacio Etrusco –
Lazio Grana –...
- journal}}:
External link in |website= (help) "
Piccante". Aladyn.github.io.
Retrieved 1
December 2017. "
piccante: a ****y m****ively
parallel fully-relativistic...