-
Phytochemicals are
chemical compounds produced by plants,
generally to help them
resist fungi,
bacteria and
plant virus infections, and also consumption...
- Simões LC, Simões M (June 2014). "Antimicrobial
Activity of
Selected Phytochemicals against Escherichia coli and
Staphylococcus aureus and
Their Biofilms"...
- The
following is a list of
phytochemicals present in
commonly consumed foods.
orange pigments α-Carotene – to
vitamin A carrots, pumpkins, maize, tangerine...
- ailments.
Phytochemicals include betulinic acid, D-camphor, D-fenchone, cyanidin, delphinidin, hyperoside,
manganese (not a
phytochemical),
lauric acid...
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occasions throughout Southeast and East Asia. As with the grapefruit,
phytochemicals in the
pomelo have the
potential for drug interactions. The
pomelo tree...
-
often studied for
their potential medicinal properties. Saponins:
These phytochemicals create frothy solutions when
agitated in
water and have
potential antimicrobial...
-
Lychee (US: /ˈliːtʃiː/ LEE-chee, UK: /ˈlaɪtʃiː/ LIE-chee;
Litchi chinensis; Chinese: 荔枝; pinyin: lìzhī; Jyutping: lai6 zi1; Pe̍h-ōe-jī: nāi-chi) is a monotypic...
-
Kudzu (/ˈkuːdzu, ˈkʊd-, ˈkʌd-/), also
called ****anese
arrowroot or
Chinese arrowroot, is a
group of climbing, coiling, and
trailing deciduous perennial...
-
Valerian (Valeriana officinalis, Caprifoliaceae) is a
perennial flowering plant native to Eurasia. It
produces a catnip-like
response in cats.
Crude extract...
- Books. ISBN 978-1900322843. Rani, S.; Khan, S.A.; Ali, M. (2010). "
Phytochemical investigation of the
seeds of
Althea officinalis L".
Natural Product...
