-
Phytochemicals are naturally-occurring
chemicals present in or
extracted from plants. Some
phytochemicals are
nutrients for the plant,
while others are...
- Simões LC, Simões M (June 2014). "Antimicrobial
Activity of
Selected Phytochemicals against Escherichia coli and
Staphylococcus aureus and
Their Biofilms"...
- The
following is a list of
phytochemicals present in foods.
orange pigments α-Carotene – to
vitamin A: carrots, pumpkins, maize, tangerine,
orange β-Carotene...
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acids in the
achene (seed) oil.
Garden strawberries contain diverse phytochemicals,
including the
dimeric ellagitannin agrimoniin,
which is an
isomer of...
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often studied for
their potential medicinal properties. Saponins:
These phytochemicals create frothy solutions when
agitated in
water and have
potential antimicrobial...
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Valerian (Valeriana officinalis, Caprifoliaceae) is a
perennial flowering plant native to Eurasia. It
produces a catnip-like
response in cats.
Crude extract...
- polyphenols, such as (+)-gallocatechin and leucocyanidin. As some of
these phytochemicals produce the
fruit skin and
flesh color,
guavas that are red-orange tend...
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Verbena hastata,
commonly known as
American vervain, blue vervain, simpler's joy, or
swamp verbena, is a
perennial flowering plant in the
vervain family...
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Phytochemistry is the
study of
phytochemicals,
which are
chemicals derived from plants.
Phytochemists strive to
describe the
structures of the
large number...
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essential oils, it is not a pure compound; it is a
complex mixture of
phytochemicals,
including linalool and
linalyl acetate. Pure
lavender essential oil...
