- medium-sized
European hake,
known in
Spanish as
pescadilla and in
Portuguese as
pescada, is
often presented with its
mouth biting its tail. In
Spanish it receives...
-
Retrieved 7
April 2018. Spínola Bruzón, Carlos. "Pescadilla;
entre pijota y
pescada.-
Grupo Gastronómico Gaditano". grupogastronomicogaditano.com (in European...
-
Codfish roe and
sardine roe are sold in
olive oil. The
fresh roe of hake (
pescada) is also
consumed (a po****r way of
eating it is
boiled with vegetables...
- (such as whiting, snook, and alfonsino). The most
famous local dish is
Pescada à
Poveira (Poveira Whiting),
whose main
ingredients are,
along with the...
-
alentejana Milho Frito Pastéis de
bacalhau Pataniscas Peixinhos da
horta Pescada à
Poveira Piri piri
Polvo à
Lagareiro Portuguese grelhado Prego Rojões...
-
conducted by Bochmann, and with the parti****tion of
accordionist Gonçalo
Pescada. Bochmann's
orchestrations included music by
Francisco de
Lacerda and Carlos...
-
reported as
Eduardo Pinto) with help of
second fisherman,
while fishing for "
pescadas" and "sargos"
beginning at 4 am. Net torn
during capture;
second net required...
- (Bates, 1868) Guatemala,
Brazil Chalodeta panurga Stichel, 1910
Chalodeta pescada Hall & Willmott, 1998
Ecuador Chalodeta theodora (C. & R. Felder, 1862)...
- & Tricana) Póvoa de
Varzim Holiday Anjo
Festival M****eira
Famous Food
Pescada à
poveira Arroz de
marico Feijoada poveira Francesinha poveira (fast food)...
- Diplectanidae), with the
description of A.
goeldiensis n. sp. from the
gills of '
pescada'
Plagioscion sp. (Teleostei: Sciaenidae) in Brazil".
Systematic Parasitology...
