- Ayam
penyet;
Javanese for
squeezed fried chicken) is
Indonesian — more
precisely East
Javanese cuisine —
fried chicken dish
consisting of
fried chicken...
- Iga
penyet (English:
squeezed ribs) is
Indonesian Eastern Javanese cuisine —
fried beef
spare ribs
served with ****y
sambal terasi. The
fried beef ribs...
- ayam
penyet, as both are
fried chicken that are
smashed and
mixed together with hot and ****y
sambal chili paste. The
difference is that ayam
penyet is...
- ikan
goreng (fried fish), ayam
goreng (fried chicken), ayam
penyet (smashed chicken), iga
penyet (ribs), and
various soto soups.
There are at
least 212 variants...
-
battered ayam
goreng crushed and
mixed with hot and ****y sambal. Ayam
penyet:
penyet is
Javanese word for "squeezed"
since the
fried chicken is
served in...
- and pestle.
Usually served in
addition to
other penyet dishes, such as ayam
penyet (chicken) or iga
penyet (ribs).
Tempeh skewered and
grilled as satay....
-
available in Indonesia, Malaysia,
Saudi Arabia, and Taiwan), Mi
Goreng Rasa Iga
Penyet (****y beef ribs
flavour fried noodle,
available in Indonesia, Vietnam,...
-
Indonesia traditional fried chicken Ayam pansuh,
Indonesian chicken dish Ayam
penyet,
Indonesian traditional fried chicken Opor ayam,
Indonesian coconut milk...
- a
sauce consisting of tamarind,
coconut milk, chilli, and ****es. Ayam
penyet,
fried chicken dish
consisting of
fried chicken that is
smashed with the...
- the
Indonesian word for catfish. The same dish can also be
called as lele
penyet (squashed catfish) if the fish is
lightly squashed along with
sambal with...
