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Pélardon,
formerly called paraldon, pélardou and also péraudou, is a
French cheese from the Cévennes
range of the Languedoc-Roussillon region. It is a...
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Origin (PDO) status.
Manouri Mató
Mizithra Nabulsi cheese Payoyo cheese Pélardon Picodon Picón Bejes-Tresviso Pouligny-Saint-Pierre
cheese Rigotte de Condrieu...
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Pélardon is a type of
cheese made from goat milk....
- Neufchâtel 1969
Normandy Cow PDO Ossau-lraty 1980
Aquitaine Sheep PDO
Pélardon 2000 Languedoc-Roussillon Goat PDO
Picodon 1983 Rhône-Alpes Goat PDO Pont-l'Évêque...
- de Chavignol, Faisselle,
Montrachet (Burgundy),
Montrachet Bourgogne,
Pélardon, Picodon,
Pouligny Saint-Pierre, Pouligny-Saint-Pierre cheese, Rigotte...
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Pelardon...
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Pardailhan black turnip France Vegetables Brigasque sheep France Breeds Pelardon affiné
France Cheeses and
dairy products Planèze de
Saint Flour blonde...
- Munster ; Munster-Géromé PDO 1996 Neufchâtel PDO 1996 Ossau-Iraty PDO 2003
Pélardon PDO 2001
Picodon PDO 2009 Pont-l'Évêque PDO 1996 Pouligny-Saint-Pierre...
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Barjac in Gard and Valréas in Vaucluse. AOC
status was
granted in 1983.
Pélardon List of goat milk
cheeses Masui, Kazuko;
Tomoko Yamada (1996).
French Cheeses...
- Roquefort, Bleu d'Auvergne, Cabécou, Cantal,
Fourme d'Ambert, Laguiole,
Pélardon, Saint-Nectaire, Salers), and a
great diversity of
wines (such as Bordeaux...
