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Pectin (Ancient Gr****: πηκτικός pēktikós: "congealed" and "curdled") is a heteropolysaccharide, a
structural polymer contained in the
primary lamella,...
- A
pecten (pl.:
pectens or
pectines[full
citation needed]) is a comb-like structure,
widely found in the
biological world.
Although pectens in
various animals...
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Pectin lyase is a
polysaccharide enzyme with a
complex structure that is
present in
plant cell walls. It has a
significant role in
pectin degradation...
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Modified citrus pectin (also
known as
citrus pectin, and MCP) is a modified, more
digestible form of
pectin. It is
obtained from the peels,
seeds and...
- by
observing pectines.
Pectines are
longer and
larger in
males than in females. Also, male
pectines have more
teeth than
female pectines. The duration...
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depends on the
natural pectin content of the ingredients. When
making jam with low-
pectin fruits like strawberries, high-
pectin fruit like
orange can be...
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which produce acetic acid as a
chemical defense.
Except for a pair of
pectines in scorpions, and the
spinnerets in spiders, the
abdomen has no appendages...
-
foreign attacks by
pathogens and in cell development. On the
other hand,
pectins are an
abundant group of
complex carbohydrates present in the
primary cell...
- The
pectineal line of the
pubis (also
pecten pubis) is a
ridge on the
superior ramus of the
pubic bone. It
forms part of the
pelvic brim.
Lying across...
- vegetables. It is a
product of
pectin degradation in plants, and is
produced via the
interaction between pectinase and
pectin (the
latter being common in...
