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Pectin (Ancient Gr****: πηκτικός pēktikós: "congealed" and "curdled") is a heteropolysaccharide, a
structural polymer contained in the
primary lamella,...
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Pectin lyase is a
polysaccharide enzyme with a
complex structure that is
present in
plant cell walls. It has a
significant role in
pectin degradation...
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depends on the
natural pectin content of the ingredients. When
making jam with low-
pectin fruits like strawberries, high-
pectin fruit like
orange can be...
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foreign attacks by
pathogens and in cell development. On the
other hand,
pectins are an
abundant group of
complex carbohydrates present in the
primary cell...
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Modified citrus pectin (also
known as
citrus pectin, and MCP) is a modified, more
digestible form of
pectin. It is
obtained from the peels,
seeds and...
- unstable. The
activity of
pectin methyl esterase increased the
interaction between pectin and
cloud proteins,
which led to protein-
pectin flocculation. The insoluble...
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Pectinesterase (EC 3.1.1.11;
systematic name
pectin pectylhydrolase) is a
ubiquitous cell-wall-****ociated
enzyme that
presents several isoforms that facilitate...
- Look up Pecten, pecten, or
pectin in Wiktionary, the free dictionary.
Pecten or
pectin may
refer to:
Pecten (biology), any comb like
structure in animals...
- vegetables. It is a
product of
pectin degradation in plants, and is
produced via the
interaction between pectinase and
pectin (the
latter being common in...
- Endo-polygalacturonase (EC 3.2.1.15,
pectin depolymerase, pectolase,
pectin hydrolase, and poly-α-1,4-galacturonide glycanohydrolase;
systematic name...
