- Bok choy (American English,
Canadian English, and
Australian English), pak choi (British English,
South African English, and
Caribbean English) or pok...
-
melted into the
clear broth. It
typically includes leafy vegetables (like
pechay or cabbage), corn on the cob, scallions, onions, garlic, ginger, and fish...
- cabbage, and in the
Philippines as
petsay (from Hokkien, 白菜 (pe̍h-tshài)) or
pechay baguio.
Another name used in
English is
petsai or pe-tsai. In
Ukraine it...
-
addition to
pepper leaves,
other leafy vegetables can also be used like
pechay, spinach,
moringa leaves, and
mustard greens,
among others.
Additional ingredients...
- and star
anise sweetened with
muscovado sugar. It also
commonly includes péchay and mushrooms. The dish is
commonly served in
regions in the Philippines...
- bay leaves, fish sauce,
black peppercorns, and
usually carrots, potatoes,
pechay,
green peas, and/or
green beans. It is very
similar to
chicken afritada...
- sauce, and
choice vegetables such as broccoli, carrot, shallot, ginger,
pechay,
kangkong leaves, ****es, and some
slices of hard-boiled eggs on top; it...
- "heart" (puso ng saging), eggplant,
string beans, and
Chinese cabbage (
pechay).[citation needed] Kare-kare is
often served hot with
special bagoong alamang...
- camote, gabi, c****ava and potatoes.
Vegetation includes cabbage,
celery and
pechay.
There are also
several kinds of wild
mushrooms in
addition to
fruits like...
- calamansi, and so on.
Secondary ingredients are
similarly variable,
including pechay,
ground peanuts,
baked beans, tomatoes, and saba bananas.
Based on the ingredients...
