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Pebre is a
Chilean condiment made with coriander, parsley,
chopped onion, vinegar, a
neutral oil,
ground or
pureed ****y ají, and
usually chopped tomatoes...
- salads,
grilled meat, feijoada,
pastel and
roasted chicken. It's
similar to
pebre and pico de gallo, ****y
Chilean and
Mexican condiments with
similar ingredients...
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appearance of the mince. Food
portal Mexico portal Dabu-dabu Lomi
salmon Pebre Vinagrete Xnipec Afghan salad, a
similar salad from
Afghanistan Arab salad...
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other condiments (guacamole, pico de gallo, mole, chimichurri, chili, aji,
pebre). Sofrito, a
culinary term that
originally referred to a
specific combination...
-
pastry or
bread Chilean sopaipillas are
traditionally served with
either pebre (a
sauce of
chili pepper, onion,
garlic and coriander) or
boiled in chancaca...
-
during asados.
Traditionally served in
marraqueta and
topped with aji and
pebre, also
mayonnaise is
commonly used.
Chilean choripanes are also made with...
-
fruit pickle,
fruit preserve or
chutney Muhammara Matbucha Pear
relish Pebre Piccalilli Pickled cu****ber Pico de
gallo Pinđur
Salsa Sambal Tapenade Vinagrete...
-
version cordero al palo (whole
roast lamb) is
usually accompanied with
pebre, a
fresh dip-style
salad made from
diced tomatoes, coriander, garlic, and...
-
heavy dough folded in triangles. Pan con
chicharrones Tortilla de
rescoldo Pebre Chancho en
piedra Salsa verde: Parsley, onion,
lemon juice and
white vinegar...
- Chick-Fil-A. Prik Nam Pla (Thai),
mixes of
chili peppers and fish
sauce Pebre, a
Chilean mix of tomato, onion, chile, and
coriander Pico De
Gallo Pimento...
