-
Payar Island (Malay: ****u
Payar) is an
island in Kedah,
Malaysia with a
namesake marine park that
offers protection for its
diverse marine life. It is...
- pulse-based vada.
These may be
accompanied by chutney, kadala, payasam,
payar pappadam, appam,
chicken curry, beef fry, egg
masala and fish curry. Porotta...
-
called as
Kovakka mezhukkupuratti.
Yardlong Bean (Ml പയർ). Dish is
called as
Payar mezhukkupuratti.
Green bean. Dish is
called as
Beans mezhukkupuratti. Other...
-
operates between November and February.
Guests will
bring on a tour to ****u
Payar in
Langkawi and
Penang on 4 days and 3
nights of tour. This
route operates...
- Yaar Mera
Payar (1996) Ghulam-E-Mustafa (1997)...
- coffee. In Kerala,
puttu is
served with
banana or plantain,
kadala curry,
payar (green lentils)
thoran with papad, fish or meat curry. In
Tamil Nadu and...
-
Silapadikaram (book 11,
lines 35–40): āyiram viritteḻu talaiyuṭai aruntiṟaṟ
pāyaṟ paḷḷip palartoḻu tētta
viritiraik kāviri viyaṉperu
turuttit tiruvamar mārpaṉ...
-
normally taken with
roasted coconut chutney,
tossed mung bean
known locally as
payar,
roasted pappadam (lentil crackers),
puzhukku (a side dish
consisting mainly...
-
modern date. The
temple has
great resemblance to a
smaller Shiva temple at
Payar, near Pulwama. The
Pandrethan temple may have
served as
inspiration for...
-
dishes called sabjis. In Kerala, it is
known as amarakka,
avara or
amara payar (Malayalam: അമര പയർ). The
beans as well as the bean pods are used in cooking...