-
Cuban pastries (known in
Spanish as
pasteles or
pastelitos) are
baked puff pastry–type
pastries filled with
sweet or
savory fillings.
Traditional fillings...
-
Pastelitos de hoja is a Sephardic/Moroccan
Jewish pastry originating in the
Jewish community that
formerly existed in Tetouan, Morocco.
Pastelitos de hoja...
- ripe
guava is used in
cooking sinigang.
Guava is a
snack in Cuba as
pastelitos de guayaba; and in Taiwan, sold on many
street corners and
night markets...
-
coffee is
often bought with
tostada (a
buttered slice of
Cuban bread),
pastelitos, or
other Cuban pastries.
Cortadito is a
standard espresso shot topped...
-
grain white rice or used as a
stuffing for papa rellena, empanadas, and
pastelitos de
carne (meat-filled puff pastries). In the
Dominican Republic, it includes...
- salad).
Other favorite Dominican foods include chicharrón, yuca, casabe,
pastelitos (empanadas), batata, ñame,
pasteles en hoja, chimichurris, and tostones...
- stews,
stuffed vegetables, and a
variety of
savory pastries,
including pastelitos, borekitas, and biscochos. This
cuisine has also
integrated with other...
-
Pastries Bichak Bourekas Boyoz Bulemas Chebureki Flódni
Hojaldre Knish Nunt
Pastelitos de hoja
Pastilla Pirozhki Sambusak Ziva
Fried foods Blintz Buñuelo Brik...
-
Pastries Bichak Bourekas Boyoz Bulemas Chebureki Flódni
Hojaldre Knish Nunt
Pastelitos de hoja
Pastilla Pirozhki Sambusak Ziva
Fried foods Blintz Buñuelo Brik...
-
Pastries Bichak Bourekas Boyoz Bulemas Chebureki Flódni
Hojaldre Knish Nunt
Pastelitos de hoja
Pastilla Pirozhki Sambusak Ziva
Fried foods Blintz Buñuelo Brik...
