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Parmesan (Italian:
Parmigiano Reggiano, Italian: [parmiˈdʒaːno redˈdʒaːno]) is an
Italian hard,
granular cheese produced from cow's milk and aged at least...
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Parmigiano-Reggiano, or
parmesan cheese, is a type of
Italian cheese.
Parmigiano may also
refer to:
People Parmigianino, also
called Parmigiano (1503...
- The
Parmigiano dialect,
sometimes anglicized as the
Parmesan dialect, (al djalètt pramzàn) is a
variety of the
Emilian language spoken in the Province...
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which contains material on
Parmigianino (see index) Rossetti,
William Michael (1911). "
Parmigiano" . Encyclopædia Britannica. Vol. 20 (11th ed.). p. 853....
- parmesan or
Parmesan in Wiktionary, the free dictionary.
Parmigiano reggiano is an
Italian cheese Parmigiano Reggiano may also
refer to: Parmesan, an adjective...
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Credem has
received widespread media attention because it
stores wheels of
Parmigiano Reggiano cheese as
collateral for loans.
Founded in 1910 as
Banca Agricola...
- to
Argentina who
wished to make a
cheese reminiscent of
their native Parmigiano Reggiano. The name—the
Spanish diminutive of Reggiano—refers to the fact...
- Lodigiano,
ancestor of all
Italian granular cheeses such as
Grana Padano and
Parmigiano Reggiano, mascarpone, and the well-known
Gorgonzola blue cheese. Italian...
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including the
grana cheeses such as
Parmigiano Reggiano and
various others.
Instances of
granular cheese types are:
Parmigiano Reggiano (Italy)
Grana Padano...
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Cristiane Parmigiano (born 16 May 1979) is a
Brazilian judoka. She
competed in the women's half-middleweight
event at the 1996
Summer Olympics. Evans,...
