- and
offal and
flavored with its bile, chyme, or cud (also
known as
papait). This
papait gives the stew its
signature bitter flavor profile or "pait" (lit...
- (Tagalog:
kilawing kambing),
lightly grilled goat meat
traditionally eaten with
papaít, a
bittering agent usually of bile or
chyme extracted from the internal...
- meta-analysis". BMJ. 348: g2688. doi:10.1136/bmj.g2688. PMC 4002982. PMID 24778175.
Papait R,
Serio S,
Condorelli G (October 2020). "Role of the
Epigenome in Heart...
- drinks,
while soups such as arróz
caldo (rice and
chicken porridge) and
papait (goat bile stew from the
Ilocos region) are also found. The rice-based foods...
-
Green ****weed
Molluginaceae Sarsalida Papait...
- City.
Papaitan Ilocos Soup/Stew A sour beef/goat
innards soup. The bile or
papait (undigested gr**** juice) is used as the
primary souring agent.
Pares Luzon...
- 1032–5. doi:10.1007/s003359900920. PMID 9880673. S2CID 23502609.
Citterio E,
Papait R, Nic****io F,
Vecchi M,
Gomiero P,
Mantovani R, Di
Fiore PP,
Bonapace IM...
- Kurz, Kerstin; Carell, Thomas; Angius, Andrea; Latronico,
Michael V. G.;
Papait, Roberto; Condorelli,
Gianluigi (2016). "DNA
hydroxymethylation controls...
- Bonavita, Eduardo; Gentile, Stefania; Rubino, Marcello; Maina, Virginia;
Papait, Roberto; Kunderfranco, Paolo; Greco, Carolina; Feruglio, Francesca; Molgora...
- 120–7. doi:10.1038/sj.bjc.6601068. PMC 2394215. PMID 12838312.
Citterio E,
Papait R, Nic****io F,
Vecchi M,
Gomiero P,
Mantovani R, Di
Fiore PP,
Bonapace IM...
