-
Paneer (pronounced [/
pəˈniːr/]), is a
fresh acid-set cheese,
common in
cuisine of
South Asia, made from cow milk or
buffalo milk. It is a non-aged, non-melting...
- Tel
panir (Armenian: թել պանիր, lit. 'string cheese',
Armenian pronunciation: [tʰɛl
pɑˈniɾ]), also
known as
husats panir (Armenian: հյուսած պանիր, lit...
-
Mklats panir (Armenian: մգլած պանիր), also
known as
kanach panir (Armenian: կանաչ պանիր, lit. 'green cheese'), is an
Armenian traditional cheese, characterized...
- Ktor
panir (Armenian: կտոր պանիր, lit. 'chunk cheese',
Armenian pronunciation: [ktɔɾ
pɑˈniɾ]) is an
Armenian traditional cheese made from sheep's, cow's...
-
Palak paneer (pronounced [paːlək
pəniːɾ]) or
palak chhena is an
Indian dish
consisting of
chhena or
paneer in a
thick paste made from puréed spinach, called...
- (Schafskäse, "sheep cheese")
Hungary (juhturo) Iran (Lighvan cheese; پنیر لیقوان
panīr-e līghvān)
Israel (gvinat rosh hanikra, lit. "Rosh
Hanikra cheese", sometimes...
- (Persian: لقمه;
meaning "roll up bite")
which is
colloquially called Naan
panir sabzi (نان پنیر سبزی). A list of the
vegetables used in
sabzi khordan is...
-
Panir Railway Station (Urdu: پانیر ریلوے اسٹیشن, Balochi: پانیر ریلوے اسٹیشن) was a
railway station located in
Paniri village,
Kachhi district of Balochistan...
-
Aitsi panir Aragatsyan panir Chanakh [hy]
Chechil Chobani panir Glukh panir (Ankash
panir) Ktor
panir Lor
panir Lori
Mklats panir (Kanach
panir) Motal...
-
there after the revolution. In 1990, he
released the
joint album Noon O
Panir O
Sabzi with Dariush. In the same year, he
performed a
joint concert with...
