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Panettone is an
Italian type of
sweet bread and fruitcake,
originally from Milan, Italy,
usually prepared and enjo**** for
Christmas and New Year in Western...
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Italian Christmas desserts,
panettone and pandoro. The
dough for the
colomba pasquale is made in a
similar manner to
panettone, with flour, eggs, sugar,...
- is ****ociated with the
commercial production of the
sweet yeast bread panettone.
Motta was a
Milanese pastry chef
before leaving for
military service...
- well-known
Italian Christmas desserts,
panettone and pandoro. The
dough for the
colomba is made in a
similar manner to
panettone, with flour, eggs, sugar, natural...
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Easter counterpart of the two well-known
Italian Christmas desserts,
panettone and pandoro. In Florence, the
unique custom of the
Scoppio del
carro is...
- S.p.A. is an
Italian food
company of
bakery products such as pandoro,
panettone,
colomba and croissants,
founded in
Verona in 1922 by
pastry chef Ruggero...
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chocolate cake O
Ontbijtkoek Opera P Pain d'épices
Pandan cake
Panforte Panettone Panpepato Parkin Parrozzo Pastiera Petit four
Pinca Ploatz Pound cake...
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desserts and
pastries Colomba pasquale (Easter bread)
Panettone Panone "Pandoro And
Panettone: The
Staples Of An
Italian Christmas".
Italics Magazine...
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recommendation that
remains valid nowadays. A
similar Italian dessert,
Panettone,
whose recipe was
shared and
adapted in
Eastern Europe following the Roman...
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known as cinepanettoni, a
portmanteau of Italian: cine for "cinema", and
panettone is a type of
sweet bread traditionally eaten at Christmas.
These films...