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Palmitic acid (hexadecanoic acid in
IUPAC nomenclature) is a
fatty acid with a 16-carbon chain. It is the most
common saturated fatty acid
found in animals...
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unusual in that it is
composed of only a few triglycerides,
derived from
palmitic, oleic, and
stearic acids in the 1-, 2-, and 3-positions of glycerol, respectively...
- Consequently,
research has
focused on the
deleterious effects of palm oil and
palmitic acid
consumption as
sources of
saturated fat
content in
edible oils, leading...
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smaller amounts of
other fatty acids including linoleic acid (up to 21%) and
palmitic acid (up to 20%).
Extra virgin olive oil (EVOO) is
required to have no...
- of a
variable mixture of
sodium salts of
fatty acids, such as
oleic and
palmitic.
Tallow is 100% fat,
mainly of
monounsaturated fats (52%) and saturated...
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saturated fatty acids found in
nature and in the food supply,
following palmitic acid.
Dietary sources of
stearic acid
include meat, poultry, fish, eggs...
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vegetable fats;
these oils give the name to the 16-carbon
saturated fatty acid
palmitic acid that they contain. Palm
kernel oil,
which is semi-solid at room temperature...
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biosynthetic functions,
including the
synthesis of
fatty acids such as
palmitic acid, many
amino acids, and
tetrapyrrole compounds such as heme. In general...
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octyl palmitate, is the
fatty acid
ester derived from 2-ethylhexanol and
palmitic acid. It is
frequently utilized in
cosmetic formulations.
Ethylhexyl palmitate...
- CH3(CH2)14COONH4.This is an
organic ammonium salt of
palmitic acid. The
compound can be
prepared by
reacting palmitic acid and
excess 28-30% NH3-solution. The compound...