- Croatian-Serb palačinka are
deemed to have been
borrowed from
Hungarian palacsinta, that in turn from
Romanian plăcintă (a cake, a pie), the
Romanian word...
- Hortobágyi
palacsinta is a
savoury Hungarian crêpe dish,
filled with meat (usually veal or beef). The meat is
prepared as a stew with onions, and seasoned...
- are the soups, c****eroles, desserts, and
pastries and
stuffed crêpes (
palacsinta), with
fierce rivalries between regional variations on the same dish (such...
- with
dumplings (pelmeni, pierogi, varenyky), or with
pancakes (bliny,
palacsinta, naleśniki, oladyi, syrniki). It is also used as a
filling in savoury...
- A
Gundel crêpe (original
Gundel palacsinta) is a crêpe-like
variety of
pancake from Hungary. The
first Gundel crêpe was
created and
invented by Károly...
- but meat and
mushroom fillings are also used (see Hortobágyi
palacsinta).
Gundel palacsinta is a
Hungarian pancake stuffed with walnuts, zest,
raisins and...
- example, with
fried fish and sour
cream or in a
Hungarian style crepe (
palacsinta). Most of the
recipes are with
sausage (called "kolbász" such as lecsókolbász...
-
German pretzel German Sauerbraten Hungarian goulash Hungarian hortobágyi
palacsinta Liechtensteiner Rheintaler Ribelmais Polish bagel Polish bigos Polish...
-
garnished with cilantro. Food
portal Cannelloni Empalme Enchirito Hortobágyi
palacsinta Mexican cuisine New
Mexican cuisine Tex-Mex
cuisine "Wet"
burrito List...
- crêpe that in Austro-Bavarian is
called Palats****en; in Hungarian:
palacsinta; and in Bosnian, Bulgarian, Macedonian, Czech, Croatian,
Serbian and Slovene:...
