- as
alcohols and
amino acids. Many
osmophilic microorganisms are yeasts; some
bacteria are also
osmophilic.
Osmophilic yeasts are
important because they...
- Corynebacterium.
Aciduric bacteria survive at low pH.
Osmophilic bacteria,
while less
osmophilic than
yeasts and molds, can
tolerate a
relatively higher...
- "mushroom", it is
actually "a
symbiotic growth of
acetic acid
bacteria and
osmophilic yeast species in a
zoogleal mat [biofilm]". The
living bacteria are said...
-
Saccharibacter floricola is an
osmophilic acetic acid
bacterium first isolated from pollen. It is Gram-negative,
aerobic and rod-shaped, with type strain...
- Peter,
Gabor (2019-06-01). "Schizosaccharomyces
osmophilus sp. nov., an
osmophilic fission yeast occurring in bee
bread of
different solitary bee species"...
-
depending on the
variant under which they are said to occur:
granular osmophilic deposits (GRODs) are
generally characteristic of INCL,
while curvilinear...
- doi:10.1016/S0273-1177(99)80086-6. PMIDĀ 11539227. "Expose-R:
Exposure of
Osmophilic Microbes to
Space Environment". NASA. 26
April 2013.
Archived from the...
- the
optimal temperature range). A.
versicolor is also
considered to be
osmophilic as it is able to
survive in
solutions that are up to 30% NaCl or 40% sucrose...
- such as soy
sauce or
balsamic vinegar. It is a diploid, homothallic, and
osmophilic (capable of
withstanding high
osmotic pressures, such as high concentrations...
-
researched the
fermentation of malt
extract by
Saccharomyces rouxii, an
osmophilic yeast. This
research led to her
first publication; in the
journal Nature...