- PMID 29578757. S2CID 4398891. Wedekind, C.; Penn, D. (2000). "MHC genes, body
odours, and
odour preferences".
Nephrology Dialysis Transplantation. 15 (9): 1269–71...
-
Odour is
sensory stimulation of the
olfactory membrane of the nose by a
group of molecules.
Certain body
odours are
connected to
human ****ual attraction...
- The
odour of sanctity,
according to the
Catholic Church, is
commonly understood to mean a
specific scent (often
compared to flowers) that
emanates from...
- "
Odour of Chrysanthemums" is a
short story by D. H. Lawrence. It was
written in the
autumn of 1909 and
after revision, was
published in The
English Review...
- by smell.
Industries and
human activities are
responsible for most
odours.
Odours may come from:
Agriculture and
composting Animal farms, meat
works and...
-
Odour activity value (OAV) is a
measure of
importance of a
specific compound to the
odour of a
sample (e.g. food). It is
calculated as the
ratio between...
-
intimate distance.
These findings suggested that
those that
produced an
odour had a more
severe form of FMO3 impairment. [citation needed]
Smell events...
- File. pp. 363. ISBN 978-0-8160-6403-8.
Wedekind C (2007). "Body
Odours and Body
Odour Preferences in Humans".
Oxford Handbook of
Evolutionary Psychology...
-
Pungency (/ˈpʌndʒənsi/ )
refers to the
taste of food
commonly referred to as ****iness,
hotness or heat,
found in
foods such as
chili peppers.
Highly pungent...
- Foot odor (also
spelled foot
odour) or
bromodosis is a type of body odor that
affects the feet of humans. The main
cause is foot
sweat (also see focal...
