-
Obatzda [ˈoːbatsdɐ] (also
spelt Obazda and Obatzter)[citation needed] is a
Bavarian cheese spread. It is
prepared by
mixing two
thirds aged soft cheese...
- Nieheim, a town in Höxter
district in
North Rhine-Westphalia, Germany.
Obatzda – a
Bavarian cheese delicacy prepared by
mixing two
thirds aged soft cheese...
-
rolls Suckling pig Bröselbart
Gnocchi Käsespätzle
Brezel Kartoffelkäse
Obatzda Apfell Bratapfel Dampfnudel Kaiserschmarrn Germknödel
Magenbrot Gebrannte...
-
Bavaria and Austria:
Pretzels Kartoffelkäse – a
creamy potato-based
spread Obatzda – a
cheese spread seasoned with
paprika Charcuterie –
Branch of cooking...
- Pálpusztai
cheese Food
portal Urnebes List of
cheeses List of
spreads Obatzda Pimento cheese Bulletin.
International Dairy Federation (IDF). 1986. pp...
- such
traditional favorites of
Bavarian cuisine as
Brezn (soft pretzel),
Obatzda (cheese dip), Hax'n, and
sausages such as
Bratwurst and Weisswurst. Brews...
- Whip Nut
butter Almond butter Cashew butter Hazelnut butter Peanut butter Obatzda – a
Bavarian cheese spread,
prepared by
mixing two
thirds aged soft cheese...
-
paneer Meatloaf Moretum Mornay sauce Mozzarella sticks Mote de
queso Nachos Obatzda Ostkaka Papanași
Parmigiana Pască
Paskha Pastel (Brazilian version) Pastizz...
- Food
portal Benedictine Grilled cheese sandwich Liptauer List of
spreads Obatzda Palmetto Cheese Urnebes Sifton, Sam (2015-04-14). "A
Field Guide to the...
- establishment.
Common Bavarian fare such as Radi (radish),
Brezn (soft pretzel),
Obatzda (cheese dip),
halbes Hendl (half a
grilled chicken), Hax'n (knuckle of...
