- The
Normande is a
breed of
dairy cattle from the
Normandy region of north-west France. It is
raised prin****lly for its milk,
which is high in fat and...
-
Normande sauce, also
referred to as
Normandy sauce and
sauce Normande, is a
culinary sauce prepared with velouté, fish velouté or fish stock, cream, butter...
- Pain brié is a
traditional Normandy bread. Its name
comes from the
pounding of the dough, as "brie" is
derived from the Old
Norman verb brier, meaning...
-
topping is
slightly caramelised. It is also
known in
French as la
Tarte Normande. This is a dish made in one of two sizes, one of
which is just
under one-third...
- the Channel.
Chausey is
referred to as an 'Île
normande' (as
opposed to Anglo-
normande). 'Îles
Normandes' and 'Archipel Normand' have also, historically...
-
Normande (French: La Tête de
Normande St-Onge) is a 1975
Canadian drama film from Quebec,
directed by
Gilles Carle. The film
stars Carole Laure as the...
-
Norman Switzerland (French:
Suisse normande; Norman:
Suisse nouormande) is a term for part of Normandy, France, in the
border region of the departments...
-
Onormandes Souza Lima (born 11
September 1945), more
commonly known as
Normandes is a
retired Brazilian footballer. He pla**** as a
defender for
clubs such...
- La Roc****e-
Normande (French pronunciation: [la ʁɔʃɛl nɔʁmɑ̃d]) is a
former commune in the
Manche department in
Normandy in north-western France. On 1...
- Condé-en-Normandie. The
former commune is part of the area
known as
Suisse Normande.
Communes of the
Calvados department "Po****tions de référence 2022" [Reference...
