- the hole. If the fish is
particularly large, the
noodler can hook the hand
around its gills.
Noodlers often have
spotters who help them
bring the catfish...
-
Noodles are a type of food made from
unleavened dough which is
either rolled flat and cut, stretched, or extruded, into long
strips or strings. Noodles...
-
Chinese noodles vary
widely according to the
region of production, ingredients,
shape or width, and
manner of preparation.
Noodles were
invented in China...
-
often written with the
hiragana しらたき) are translucent,
gelatinous ****anese
noodles made from the corm of the
konjac plant. In
traditional ****anese cuisine...
-
Korean noodles are
noodles or
noodle dishes in
Korean cuisine, and are
collectively referred to as
guksu in
native Korean or
myeon in
hanja character[clarification...
-
Noodles are a
staple of ****anese cuisine. They are
often served chilled with
dipping sauces, or in
soups or hot dishes.
Noodles were
introduced to ****an...
- Rice
noodles are
noodles made with rice
flour and
water as the prin****l ingredients.
Sometimes ingredients such as
tapioca or corn
starch are
added in...
-
Noodle kugel (לאָקשן־קוגל
lokshen kugel,
pronounced [ˈkʊɡl̩]), also
known as
lokshen kugel or kigel, is an Ashke****
Jewish c****erole that is traditionally...
-
Super Noodles is the
brand name of a
dehydrated instant noodle snack, made by
Batchelors in the
United Kingdom (previously made by Kellogg's) and sold...
-
Drunken noodles or
drunkard noodles is a Thai stir-fried
noodle dish
similar to phat si-io but ****ier. In
English texts, it is
rendered as pad kee mao...
