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Noodling is
fishing for
catfish using one's bare
hands or feet, and is
practiced primarily in the
southern United States. The
noodler places their hand...
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Noodles are a type of food made from
unleavened dough which is
either rolled flat and cut, stretched, or extruded, into long
strips or strings. Noodles...
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Noodles are a
staple of ****anese cuisine. They are
often served chilled with
dipping sauces, or in
soups or hot dishes.
Noodles were
introduced to ****an...
- Rice
noodles are
noodles made with rice
flour and
water as the prin****l ingredients.
Sometimes ingredients such as
tapioca or corn
starch are
added in...
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Chinese noodles vary
widely according to the
region of production, ingredients,
shape or width, and
manner of preparation.
Noodles were
invented in China...
-
often written with the
hiragana しらたき) are translucent,
gelatinous ****anese
noodles made from the corm of the
konjac plant. In
traditional ****anese cuisine...
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Dandan noodles (traditional Chinese: 擔擔麵;
simplified Chinese: 担担面; dandanmian,
literally 'carrying pole
noodles') is a
Chinese noodle dish originating...
-
Drunken noodles or
drunkard noodles is a Thai stir-fried
noodle dish
similar to phat si-io but ****ier. In
English texts, it is
rendered as pad kee mao...
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Super Noodles is the
brand name of a
dehydrated instant noodle snack, made by
Batchelors in the
United Kingdom (previously made by Kellogg's) and sold...
- Cup
Noodles (カップヌードル,
Kappu Nūdoru) is a
brand of cup
instant ramen developed in 1971 and
manufactured by ****anese food
company Nissin Foods.
Single servings...
