-
Nihari (Hindi: निहारी; Bengali: নিহারী; Urdu: نہاری) is a stew
originating in Lucknow, the
capital of 18th-century
Awadh under the
Mughal Empire in the...
- milanese, an
Italian veal
shank dish.
Persian biryani, with
different shanks.
Nihari, a ****y
national dish of ****stan and a po****r dish in
North India and...
- attraction.
Nihari is a
traditional meat stew that is
slowly cooked to
preserve its
taste and the
tenderness of its ingredients.
Kallu Nihari is a shop...
- feet of lamb or cow) or
Nihari (نہاری) (a dish
which is
cooked overnight to get the meat
extremely tender. The name "
Nihari"
comes from the
Arabic word...
-
Italy recipe.[citation needed] On the
Indian subcontinent, it is used in
nihari, a po****r dish.[citation needed] Food
portal List of
steak dishes "Meat...
- round-sided pot Raan gosht,
roasted leg of
mutton Dal gosht, with
lentils or peas
Nihari gosht, a meat stew Rara gosht,
roasted mutton curry Saag gosht, with cooked...
- (Urdu:كوفته)
Kulcha (Urdu: کلچه)
Lukhmi (Urdu: لقمی)
Namak para
Nargisi kofta Nihari, a po****r
national dish in ****stan, was
originally brought by Muhajirs...
- stores,
where it is
usually labeled pippali.
Pippali is the main ****e of
nihari, a po****r meat stew from India,
originating in the
Indian metropolis of...
- Lucknow,
shirmal is
sometimes served with kababs, tikkia, or
alongside nihari.
Wikibooks Cookbook has a recipe/module on
Sheermal List of
Indian breads...
- crab, or
other seafood) as its main
ingredient Mućkalica, a
Serbian stew
Nihari, an
Indian meat stew,
usually made with goat, chicken, lamb and less commonly...