-
Nephrops norvegicus,
known variously as the
Norway lobster,
Dublin Bay prawn,
langoustine (compare langostino) or scampi, is a slim,
coral colored lobster...
-
Nephrops is a
genus of
lobsters comprising a
single extant species,
Nephrops norvegicus (the
Norway lobster or
Dublin Bay prawn), and
several fossil species...
-
Scampi is the
plural of scampo, the
Italian name for the
langoustine (
Nephrops norvegicus, also
called the
Norwegian lobster). The
Italian word may be derived...
-
Nephropides Manning, 1969
Nephropides caribaeus Manning, 1969
Nephrops Leach, 1814
Nephrops norvegicus (Linnaeus, 1758) –
Norway lobster,
Dublin Bay prawn, langoustine...
-
bacteria Nephrops norvegicus,
species of
shrimp Rattus norvegicus,
species of rat
Rattus norvegicus domestica,
species of rat
Sebastes norvegicus, species...
- (along with
every other extant species then in
Nephrops,
except its type species,
Nephrops norvegicus) by
Richard Jenkins of the
University of Adelaide...
- and
physiology of the clam (Ruditapes philippinarum), the
decapod (
Nephrops norvegicus), and the
brittlestar (Amphiura filiformis) that are
affected by...
- americ**** and
Nephrops norvegicus. The
State of
Maine accounts for 57,000 t of
Homarus americ****
landings valued at $450 million. N.
norvegicus is mostly...
- the
Atlantic blue crab (Callinectes sapidus) and
Norway lobster (
Nephrops norvegicus).
Species in the
genus are
economically damaging to
commercial crab...
-
crayfish dates to at
least the 16th century. On the
Swedish west coast,
Nephrops norvegicus (Havskräfta, lit. 'sea crayfish') is more
commonly eaten while various...
